fix dessert chocolatier Secrets
はるちん 本家は輸送の段階で溶けてしまう可能性があるため、輸入は難しいようです……！Retain the temperature lower, utilize a candy thermometer to stop overheating, and avoid all connection with water so it won’t seize. Do that and you simply and yours is going to be in chocolate heaven!はるちん 私は栃